Cooking recipes for pregnancy, breastfeeding, complementary foods and small children.
Current dates, information and downloads for workshops
Here we provide you with selected questions frequently asked of us, including answers on various topics.
Our vision is to provide every child with a healthy and balanced diet - right from the start - and to make a positive contribution to the growth of our children.
Do you have a question?
Information on nutrition during pregnancy and breastfeeding, complementary feeding and infancy
The increase in overweight and obesity in children and adolescents means that there is a need for target group-specific measures
Multiplier training for experts with quality-assured nutritional information
Joint programme of the Austrian Agency for Health and Food Safety GmbH, the Federal Ministry of Social Affairs, Health, Care and Consumer Protection and the umbrella organisation of the Austrian social insurance funds.
Ingredients for 2 servings
Mix the buttermilk and lemon juice.
Wash the lemon balm and cut the leaves into small pieces.
Pour the buttermilk into the washed berries, add the lemon balm and finely puree everything with a hand blender.
Place the mixture in the freezer for about 5 hours. Serve in portions.
Recipe woof-woof strawberry ice cream (.pdf)
